Thought

by Mitchell

I'm just going to say the weather this week has been an embarrassment of riches.  For me, it's the perfect temp - cool in the morning, pleasant but not hot in the middle of the day.  It's the perfect weather for a lunch on the plaza at MetroFresh Uptown.  We have lots of lovely outdoor seating that you should TOTALLY take advantage of while you can.  Soon it'll be too cold.  On today's menu is one of my favorite chillier weather soups - Guinness Lamb Stew.   And yes, it's made with a couple of cans of Guinness Ale.  So rich and delicious.  I also made a Coconut Ginger Chicken Noodle  with a hint of a spicy jalapeno and lots of Thai Basil to put you in the southeast Asian Tropics.  

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