Come see us at MetroFresh Uptown!
MetroFresh Midtown will be closed until further notice. On Friday night Feb 27, we had a fire in our electrical room. No one was in the building at the time and no one was hurt. But we sustained some significant fire and smoke damage. The future for the restaurant remains uncertain while we work through the insurance process. In MetroFresh Uptown will be open for business as usual Monday-Friday for breakfast and lunch - 8am-2:30pm. ALL CATERING OPERATIONS WILL PROCEED AS NORMAL, Please email catering@metrofreshatl.com or go to the catering page on the website to place an order. To our regulars, please support us by coming in for fresh food, soups, salads, and sandwiches at MetroFresh Uptown. 1360 Peachtree St. Between 16th and 17th. 1 block north of the Woodruff Arts Center. Click above on "Uptown" to see the menu. Parking is EASY - just pull into the building's garage - we validate for 1 hour!
Breakfast is served Monday - Friday 8am-11am.
Breakfast
Daily Menu is Updated by 9am. Lunch served Monday, Tuesday, Wednesday and Friday until 2:30 Thursday until 7:30
Soups 12oz. $8.00 / Quart $14.00
Salads & Specialty Sides $8.00
Sandwiches $8.00
Open until 7:30pm Thursday
After Work Small Plates
- M: Meat
- Gf: Gluten-Free
- D: Dairy
- Vn: Vegan
- Vg: Vegetarian
- F: Fish
- E: Egg
- N: Nuts
Thought
by Mitchell
Is it possible to have a goal with no expectations of the outcome? I am testing that theory as I completethe first six week class in my 18 month creative writing course. I have a 2000 word piece to hand in next week and that's it for this first class. I'm already signed up for the second one that starts in a couple weeks. I guess I do have some specific goals. Finishing the course and getingt my Certifiacte from Emory U is one - because, well, that would be cool. And I am looking forward to honing my existing skills and learning new ones as I navigate the coming classes. But at the end of the day, I am not worrying about becoming a published author. I have always been more motivated by the process than the outcome. It's why when I was an actor I loved rehearsal. And why now I just love learning. We never know how much time we get. But I want to spend however long that is continuing to challenge myself with new things and new information. And that's really my only goal.
Ok, AND, let's be real. I like being good at stuff. As a kid I stuck to the swimming pool, the tennis court and the ski slope. Because those were my things. You didn't see me in cleats on a baseball diamond or with a helmet and pads on a football field. And that's the way I liked it. I feel that over the years because of the discipline of writing a "Daily Thought" I have become a better writer. But if this course can help me be get "more" bettter, why not? I don't need anything else but that.
Come see us today. You'll want to try the Creamy Italian Sausage Lasagna Soup. What What?