MetroFresh Midtown will be closed until further notice. On Friday night Feb 27, we had a fire in our electrical room. No one was in the building at the time and no one was hurt. But we sustained some significant fire and smoke damage. The future for the restaurant remains uncertain while we work through the insurance process. In MetroFresh Uptown will be open for business as usual Monday-Friday for breakfast and lunch - 8am-2:30pm. ALL CATERING OPERATIONS WILL PROCEED AS NORMAL, Please email catering@metrofreshatl.com or go to the catering page on the website to place an order. To our regulars, please support us by coming in for fresh food, soups, salads, and sandwiches at MetroFresh Uptown. 1360 Peachtree St. Between 16th and 17th. 1 block north of the Woodruff Arts Center. Click above on "Uptown" to see the menu. Parking is EASY - just pull into the building's garage - we validate for 1 hour!
Open until 7:30pm Thursday
- M: Meat
- Gf: Gluten-Free
- D: Dairy
- Vn: Vegan
- Vg: Vegetarian
- F: Fish
- E: Egg
- N: Nuts
Thought
by Mitchell
Welcome to summer!
Do you ever get wanderlust about this time of year? I think maybe that's what I'm feeling. I see all the news about people heading out on their summer vacations this week and think, hm, I seem to be in the kitchen again! Not that I mind it, but I may be just a bit jealous, and maybe there is part of me that kind of wishes I was packing up the car or a rollerboard suitcase and heading someplace fab. Don't tell Richie but I even spent a couple minutes this morning looking for an AirBnb on some lake somewhere for the upcoming holiday weekend. The feeling past when I saw what a last minute lake house would cost and it's not going to happen, but it is a symptom of that annual summer feeling in your soul that you need to get away from routine. In fairness we do have a great summer trip planned for the end of August in New England. So I'll just spend my July looking forward to that and keep on working!
Come see us at MetroFresh Uptown today. Good soups and some amazing salads await. And if you happen to be a vegan and want a yummy sandwich, I made a vegan chopped chickpea salad for our vegan Focaccia.