Need a place to have a Holiday Party?
We're happy to host your holiday party at MetroFresh. Email us for more information - catering@metrofreshatl.com
Hello!
I founded MetroFresh with the notion that fresh, healthy, and creative food should not be out of reach for the casual diner. With a daily menu of soups, salads, sandwiches, breakfast entrees, “after work” small plates (Uptown), and dinner entrees (Midtown,) MetroFresh uses the freshest in-season ingredients, locally grown and organic when possible, to build unexpected flavor combinations you don’t often find at a fast-casual cafe.
Our mission has always been to create a friendly “oasis” where our guests can take a break from their hectic lives. “People are going to come for delicious, healthy food,” I told my original crew in 2005, “but they’ll come back because they had a great experience.”
You’ll notice alongside the “FOOD” below, a column of “THOUGHTS.” I’ve always believed MetroFresh would succeed because it’s a personal and communal experience. That very first day when I sent out a mass email with our daily menu, I began with a personal story about how I loved fresh food as a child. I’ve started every day after that writing down these random thoughts about food, family, and life. I’ve been doing it as a daily ritual for so many years I figure, why stop now? I hope you enjoy it. And I hope you come see us.
Mitchell Anderson, Founder and Creative Chef
Got a question? Get in touch!
Choose a location below:
Breakfast available Monday-Friday 7am-1pm Saturday 8am-1pm, Sunday Brunch 10am-3pm
Rockstar Breakfast
Sides
Daily Menu is updated by 9am. Lunch menu is available ALL DAY!!! In store or pick up special pricing! - Pick two - $15.00 Pick three - $20.00 Lunch Special (includes cookie and drink) - $17.50
Soups 12oz. $8.00 / Quart $14.00
Salads & Specialty Sides $8.00
Sandwiches $8.00
Dinner available after 5:00 Open until 9pm Monday-Saturday. No dinner on Sunday.
Dinner Entrees(5:30pm >>
Breakfast is served Monday - Friday 8am-11am.
Breakfast
Daily Menu is Updated by 9am. Lunch served Monday, Tuesday, Wednesday and Friday until 2:30 Thursday until 7:30
Soups 12oz. $8.00 / Quart $14.00
Salads & Specialty Sides $8.00
Sandwiches $8.00
Open until 7:30pm Thursday
After Work Small Plates
- M: Meat
- Gf: Gluten-Free
- D: Dairy
- Vn: Vegan
- Vg: Vegetarian
- F: Fish
- E: Egg
- N: Nuts
Thought
by Mitchell
A quick look at the calendar and I see that Mother's Day is just around the corner. It's two weeks from Sunday, if you can believe it. Doesn't it seem like it was just Christmas?
I'm planning our great Mother's Day Brunch once again. You'll be able to enjoy a MetroFresh Brunch in the casual atmosphere you love. I'm going to do Lobster Quiche because it was such a big hit at Easter. I also thought I'd do some yummy shrimp and grits, a Crème Brule French Toast and then a Brisket. Details will come but I just wanted to whet your appetite and get it on your radar so as you're making plans, you don't have to stress about getting the "right" reservation at the "right" restaurant. You can just come to your favorite neighborhood spot, without a lot of stress or planning! We'll have mimosas, Bloody Mary's, and Mandy is even creating a Momaritini with Grand Marnier and Apricot Preserves!
In the meantime, today will be our final Grilled Cheese and Tomato Soup Friday of the season! I will come up with another Friday special as we wait for Lobster Prices come down a bit, when we'll switch to Lobster Rolls- most likely at the end of next month.
Come see us. And if you haven't enjoyed a dinner yet this week from New Chef Dai, you're in for a treat. She's got a Pork Tenderloin on the menu that is amazing. And for something super light and refreshing - Ahi Tuna over Citrus Arugula Salad. SO GOOD!